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Dubai’s Museum of the Future has a new culinary neighbour. Shalwa, a pop-up dining concept, brings a contemporary take on Khaleeji street food, right on the museum terrace. Open daily from 9:00 AM to 11:00 PM, it’s an open-air spot where culture, food, and city views come together.
Shalwa’s menu features authentic Khaleeji dishes with a modern twist. From balaleet and mutabaq to indulgent options like wagyu keema paratha, every dish celebrates local flavours. For sweet cravings, their honeycomb-inspired desserts are a must-try. Coffee lovers can enjoy signature beverages like the Daye Cloud Latte, perfect for both mornings and evenings.
Shalwa is more than a pop-up; it’s a cultural food experience that brings traditional Khaleeji flavours into a modern, vibrant setting. Its combination of authentic street food, relaxed terrace vibes, and stunning city views makes it a must-visit spot for both locals and visitors in Dubai.